UKHETHO LOMSHINI WE-ESPRESSO WASEKHAYA: Umatshini we-espresso we-CM5700 onesigrisi sekofu yembotyi kunye ne-wand yomphunga unika i-coffee aficionado yokwenyani yonke into abayifunayo ukwenza ikofu egqibeleleyo!Ukhetho lwakho lokuqala kumatshini we-espresso wokusetyenziswa ekhaya, yenza umtshato omkhulu, usuku lokuzalwa okanye isipho sesikhumbuzo.
ISITyile & NOYILO LOBUHLOBO OLUNTU: Ngonxibelelwano olulula kunye olucacileyo lokucofa ukukhetha umphunga, amanzi ashushu kunye nokudubula okucwangcisiweyo kwangaphambili kunye nokudubula kabini, lo matshini wekofu we-espresso onegrinder kulula kakhulu ukuwusebenzisa.Itanki yamanzi e-92oz ecacileyo iyahlukana kwaye kulula ukuyizalisa.Idizayini yayo yentsimbi engatyiwa ibrashi ikhangeleka intle nakweyiphi na itafile ekhitshini.Isikrini esichukumisayo senza isitayile somatshini sibe mihla.
UKUSIYA IIMBOTYI ZAKHO UKUZE KUPHELELEKO: Eyodwa eyakhiwe kwi-conical burr grinder yalo menzi we-espresso kunye nomatshini we-latte ugaya ngokuchanekileyo kwimfuno yokubeka inani elifanelekileyo lekofu ephantsi ngqo kwi-portafilter.Ngeesethingi zokusila ezili-15 ezilungelelanisiweyo unolawulo olupheleleyo kwinqanaba lokusila, ukufumana eyona ncasa ilungileyo kukhetho lwakho lweembotyi zekofu.
INKQUBO YOXINEZELO LWAMANZI OLUNDOQO: Lo matshini we-espresso kunye nomenzi wekhofi kunye noxinzelelo lwe-bar ye-20 kunye nokulawulwa kokushisa kwedijithali (PID) ukufudumala amanzi kwiqondo lokushisa elichanekileyo kwaye uqinisekise ukukhutshwa kwe-espresso ngokugqibeleleyo.Ngaloo ndlela zonke iincasa zitsalwa ngokulinganayo ukwenzela eyona brew ye-espresso engcono