Ukufudumeza kwangoko ekhaya sebenzisa umatshini wekofu we-espresso onomzimba omncinci Umfanekiso obonakalayo

Ukufudumeza kwangoko ikhaya sebenzisa umatshini wekofu we-espresso onomzimba omncinci

Inkcazelo emfutshane:

* 1450W;
* I-15-20bar uxinzelelo lobuchwephesha luqinisekisa iziphumo ezisemgangathweni rhoqo
Umatshini wenza iziselo ezisemgangathweni ze-barista: enye okanye i-espresso ephindwe kabini, i-cappuccino okanye i-latte.
*Ukufudumeza kwebhloko ye-Thermo kunye nenkqubo yokubilisa kwangaphambili, eya kwenza ukuba ikeyiki yekofu ifume phambi kokwenziwa.
*Isixhobo sokumisa ukuhamba okuzenzekelayo sikhupha nje isixa esilungileyo se-espresso.
• I-double drip tray kulula ukuyilungisa okanye ukuyisusa ukuze ilingane iikomityi ezinde
*I-1.25L enkulu yetanki yamanzi evulelekileyo ecacileyo enesiciko esivalayo
*Ngoxinzelelo oluphezulu lwe-frothing umsebenzi wokwenza i-cappuccino
*Ukutshintsha kwamandla kunye nokukhanya kwesalathisi
*Ngolawulo lwe-elektroniki lwe-PCB ukuqinisekisa ubushushu bamanzi kunye nomphunga uchaneke ngakumbi
*Ngobushushu obugqithisileyo kunye nesixhobo esikhuselweyo, sikhuselekile kwaye sithembekile
*Inozzle ekhupha igwebu kunye netreyi ethontsizayo ukuze icoceke lula
*Ipleyiti yokufudumeza yeekomityi zekofu ukufudumeza kwangaphambili

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo yeMveliso

Ingcaciso yeMveliso

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Indawo yokuthengisa

☕【20-BAR UXINZELELO NGEESPRESSO EPHELELEYO】-Umatshini we-espresso uxhotyiswe ngepompo ye-20 bar yobungcali kunye ne-1350W yemoto enamandla, eqinisekisa ukutsalwa okugqwesileyo kwe-espresso.
☕ 【ISIMALI ESPRESSO ESIQINISEKILEYO】 -Unokwenza isixa osithandayo se-Espresso ngokucofa iqhosha elilodwa/elifutshane lekomityi kunye neqhosha lekomityi eliphindwe kabini/ elide.
☕【INKQUBO YESTEAM EZINZILEYO】-Umatshini uza ne-wand ehlengahlengiswayo yomphunga, ikulungele ukwenza iLatte kunye neCapuccino kunye nenye iespresso ekhaya okanye eofisini.Umbhobho wegwebu okhutshwayo wenza ukucoca kube lula.

☕ 【KWAKHIWE KWIGAUGE YOXINZELELO】 - Ngegeyiji yoxinzelelo, ekubonisa uxinzelelo oluchanekileyo kwaye ikuncede ukhuphe i-Espresso egqibeleleyo.
☕【UMSEBENZI WAMANZI ENTSHOSI】 -Sebenzisa ikofu ende emnyama, iziselo ezishushu ezifana neti, isuphu yangoko nangoko kunye neekomityi ezishushu phambi kokwenza iespresso.
☕【ISILUMkiso sokuhla】 -Isilumkiso sokuhla rhoqo kukukhumbuza ukuba ugcine umatshini ucocekile.
☕ 【ISIKHUMBUZO SAMANZI AMANZI】 - Umatshini uya kukulumkisa kwaye umise ngokuzenzekelayo ukuphuza xa itanki lamanzi liphuma emanzini ngexesha lokuphuza, elinokukukhumbuza ukuba ungeze amanzi kwaye ukhusele impompo yamanzi.